| APPETIZERS |
 Yaki-Gyoza / Potstickers
焼き餃子 / 锅贴 |
 Bak Kwa (Chinese Pork Jerky)
自制肉干 |
 Stuffed Fried Tofu
炸豆腐 |
| ENTRÉES |
 Sweet & Sour Fish
糖醋鱼块 |
 Steamed Spare Ribs with Black Bean Sauce
豆豉蒸排骨 |
 Steamed Herbal Chicken
药材鸡 |
 Lemon Chicken
柠檬鸡 |
 Homemade Parrot Fish Balls
自制鹦哥鱼鱼丸 |
 Malay Spiced Fried Chicken
马来香料炸鸡 |
 Steamed Pompano
清蒸鲳参鱼 |
 Crispy Roast Pork
脆皮烧肉 |
 Char Siu (Non Roast)
免烤叉烧 |
 Kung Pao Chicken
宫保鸡丁 |
 Red Fermented Bean Curd Fried Chicken
南乳炸鸡 |
 Cantaloupe Seafood Bowl
哈密瓜海鲜盅 |
 Kam Heong Lala
甘香啦啦 |
 Spicy Assam Fish
亚参鱼 |
|
| SIDE DISHES |
 Acar (Malay Mixed Vege Pickle)
马来泡菜 |
 Napa Cabbage Kimchi
大白菜泡菜 |
 Crispy Fried Anchovies
酥炸江鱼仔 |
 Crispy Fried Shallots
酥炸葱头仔 |
|
|
| RICE + CONGEE |
 Nasi Lemak (Fragrant Coconut Rice)
椰浆饭 |
 Century Egg And Meat Congee
皮蛋瘦肉粥 |
 Lamma Island Fried Rice
南丫岛炒饭 |
| NOODLES |
 Wonton Noodles / Kon Lo Mein
云吞面 / 干捞面 |
 Assam Laksa
亚参叻沙 |
 Bitter Gourd Rice Vermicelli
苦瓜米粉 |
 Char Kway Teow
炒粿条 |
 Chee Cheong Fun
猪肠粉 |
 Mee Hoon Kueh
面粉粿 |
| SOUPS & STEWS |
 Sour Mustard & Tofu Soup
咸菜豆腐汤 |
 Lotus Root N Chicken Feet Soup
莲藕凤爪汤 |
 Loofah N Dried Mussels Soup
胜瓜淡菜汤 |
 Daikon Radish Soup
白萝卜汤 |
 Watercress Soup
西洋菜汤 |
 Wonton Soup
云吞汤 |
 Papaya N Pork Ribs Soup
木瓜排骨汤 |
 American Ginseng And Chicken Soup
花旗参炖鸡汤 |
 Bak Kut Teh
肉骨茶 |
| CONDIMENTS |
 Sambal Nasi Lemak
椰浆饭参峇 |
 Sambal Base
基本参峇酱 |
 How To Prepare Tamarind Paste
如何准备罗望子浓酱 |
 Hainainese Chicken Rice Chili Sauce
海南鸡饭辣椒酱 |
 Homemade Hae Ko
自制虾膏 |
 Homemade Sweet Sauce
自制甜酱 |
| DIM SUM / KUEH |
 Steamed Yam Cake
芋头糕 |
 Chilled Mooncake
冰皮月饼 |
 Dim Sum - Siu Mai
点心——烧卖 |
 Bak Chang
咸肉粽 |
 Puteri Ayu
香兰公主小蛋糕 |
 Fish Temosa (Fish Puffs)
椰丝鱼角 |
